Please find below some notes about the meal arrangements at the hotel (please note this is based on our previous experience, so it’s possible that the hotel could change the arrangements).
Breakfast and the evening meal are a buffet, so hopefully you should be able to choose something suitable. However, separate options for dietary requirements haven’t been available in the past and the hotels haven’t been able to provide gluten free bread or soya milk, for example. Also, it’s worth noting that it’s unlikely that the local staff will understand dietary requirements in the way that a UK restaurant would (so they may not be able to confirm all the ingredients in a dish and they may not have considered cross contamination, for example).